Hand Scoop

Lightweight, durable and ergonomic, the one-piece construction of this hand scoop prevents bacterial contamination, and its smooth surface makes it easy to clean. Ideal for carrying ingredients in food production areas.
Available in various sizes and colours for your zoning.

TECHNICAL SPECIFICATIONS
Compliant with Regulation (EC) 1935/2004 on materials approved for food contact
Material: polypropylene
Capacity: 2 L
Recommended sterilisation temperature (autoclave): 121°C
Max. cleaning temperature (dishwasher): 93°C
Max. operating temperature: 100°C

Together, let us find the solutions that suit your cleanroom.
The simplest way is to have a sales engineer visit your site so that we can familiarise ourselves with your challenges. By discussing your requirements with you, we can offer cleaning equipment that is perfectly suited to your environments and your requirements.
In addition to product advice, we support you in implementing your biocleaning protocol in compliance with EU GMP Annex 1.